What KAMUKURA has pursued, since the establishment in 1986, is a kind of taste that is favored by ladies and children for such a long time as 10 years, a taste that makes a harmony with the fine atmosphere of our restaurant, a taste that one is addicted to, and also a taste that not only brings the flavor but also takes care of our health.
The result, is exactly this fantastic combination of French cuisine and Japanese Ramen.
The golden colored clear soup with a delicate smelling which gives a nostalgic feel.
The Secret is in the soy sauce.
Clear and light flavor, but surprisingly addictive. This is a bowl of Oishi Ramen by KAMUKURA.
Ask: “What kind of Ramen of KAMUKURA?”
The answer is, a bowl of Janpanese soy sauce base Ramen.
You may think that, “What exactly does it taste?”
In fact it is difficult to make an explaination even for the stuff of KAMUKURA.
I cannot find better description than that, it is a bowl that is made of Chinese cabbage and thin noodle, with a fine broth that combines the flavor of onion, blends of soy sauce and vegetables.
Just have a taste of this bowl and find the answer by yourself.
Please have a taste of our surprising soup, and please come with others if it tastes good.
We hope you a pleasant time in KAMUKURA.
It will be appreciated if you find out the phrases printed in the bottom of the bowl“ありがとうございました” “おおきに”in Japanese, meaning “thank you”.